|Product Name||Guar Gum|
|Synonyms||Cyamopsis gum; Cyanopsis tetragonoloba; Guar gum|
|COLOR||A white to yellowish-white, nearly odourless powder|
|SOLUBILITY||hot or cold water|
|ODOR||aq. solns. tasteless, odorless|
|PH VALUE (1% AQUEOUS SOLUTION)||5.2-7.0|
|INSOLUBILITY||in oil, greases, hydrocarbons, ketones, esters|
|NOTES||Guar gum has many uses in industrial, food and pharmaceutical applications.|
Guar gum off-white to yellowish-white powder. Five to eight times the thickening power of starch. Water solutions are tasteless, odorless, and nontoxic and have a pale translucent gray color with neutral pH. Water solutions converted to gel by small amounts of borax.
Food additives, emulsifying stabilizer, thickener and gelling agent.
Guar Gum is one of the popular food additives and ingredients in most countries, As a professional Guar Gum supplier and manufacturer, Pandachem International Corporation has been supplying and exporting Guar Gum from China for many years, please be assured to buy Guar Gum at Pandachem. Any inquiries and problems please feel free to send emails to us via sales@Pandachem.com, we will reply you within 1 working day.