Project Description

Product Name Caramel
CAS No. 8028-89-5
Molecular Formula: C7H10O2
Einecs 232-435-9
Synonyms Sotolon; Caramel (color); Caramel (color). The substance obtained by controlled heat treatment of food-grade carbohydrates. Food-grade acids, alkalies, and salts may be used to assist carmelization. Food-grade antifoaming agents may be used in an amount not greater than that requi
All Items Description
ODOR burnt sugar
SPECIFIC GRAVITY 1.35000 @ 0.00 °C
APPEARANCE dark brown viscous liquid or solid



A sugar-based food colorant made from liquid corn syrup by heating in the presence of catalysts to approximately 250F (121C) for several hours, cooling to 200F (93C), and filtering. The brown color results from either Maillard reactions, true caramelization, or oxidative reactions. Pandachem as a leading food additives and food ingredients supplier in China, we can provide you with high quality Caramel .




It is one of the popular food additives and ingredients in most countries, As a professional Caramel  supplier and manufacturer, Pandachem International Corporation has been supplying and exporting Caramel  from China for many years, please be assured to buy Caramel at Pandachem. Any inquiries and problems please feel free to send emails to us via, we will reply you within 1 working day.

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